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Devil Eggs Made Easy

 
Category: Home
Put cooked egg yolks in a zip lock bag. Seal, mash till they are all broken up. Add remainder of ingredients, reseal, keep mashing it up mixing thoroughly, cut the tip of the baggy, squeeze mixture into egg. Just throw bag away when done easy clean up. 

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Comments from Members

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1125 posts
Patricia

Thanks.

posted on 9/14/2011 2:42:35 PM

 
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5 posts
Susan

This is a great idea Thanks.

posted on 10/27/2010 10:18:01 PM

 
130 posts
Jennie

good idea

posted on 4/18/2010 11:34:11 PM

 
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Wendy

What a great idea. I wanted to add something. I have always made hard boiled eggs that had gray in the yolk. Finally, this Easter, I got it right. Thought I'd share. Put eggs in pan, cover them with an inch of water.  When water starts to boil, take them off heat and cover pot. Set timer for 15 mins and then run eggs under cold water to stop cooking and voila totally bright yellow yolks!

posted on 4/14/2010 10:45:47 PM

 
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Donna

Wow, now why didn't I think of that!!! What a mess/time saver this will be. Can't wait to make deviled eggs! Thanks so much for this tip.

posted on 4/13/2010 9:30:38 PM

 
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Donna

love this tip

posted on 4/1/2010 8:17:58 PM

 
30 posts
Sherry

I always get voted in to do deviled eggs. I have used this technique for years! It is quick, easy and there's practically no clean up! Try it and you'll be hooked! Wink

posted on 3/25/2010 1:49:10 PM

 
18 posts
Teresa

I have heard this tip before and it works great!

posted on 3/24/2010 9:57:25 AM

 
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25 posts
Bonnie

Can't wait to try this tip! Thanks

posted on 3/24/2010 9:12:45 AM

 
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Sally

This is one of the best tips ever!  Quick Clean and Creative Sally in Alabama

posted on 3/22/2010 10:16:03 PM

 
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Annette

Love this tip.  I'm the family deviled egg maker.  Meaning all the family get togethers I'm put on the list for them.  This will save so much time and frustration!

posted on 3/19/2010 3:12:23 PM

 
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Bonnie

Can't wat to try this one!!!!!

posted on 3/18/2010 9:13:15 PM

 
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Carla

Can't wait to try this!!!  Thanks for posting your idea :)

posted on 3/18/2010 4:55:06 AM

 
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Kasey

That's simply brilliant!Smile

posted on 3/16/2010 11:34:47 PM

 
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Kerry

When I peel hardboiled eggs I lightly tap the egg on the side of the sink and peel under running water while I lightly squeeze and wholah the egg is peeled.

posted on 3/16/2010 10:59:01 PM

 
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Kerry

Nice idea for a potluck or barbecue, but I like to make it in a bowl and then put it inside my cake decorator with the right size tip it is great for parties and give something like deviled eggs a fancy touch, sprinkle lightly with Paprika placed on a nice glass platter.

posted on 3/16/2010 10:56:56 PM

 
35 posts
Jill

I've been making deviled eggs like this for a couple of years.  What a time saver!

posted on 3/16/2010 10:11:18 PM

 
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Laurel

Great Idea!  I will definatleyt do this for the upcoming Holiday!  Thanks.

posted on 3/16/2010 9:45:31 PM

 
2 posts
Lb

so kind to my mind...yumo

posted on 3/16/2010 9:15:00 PM

 
1 posts
Jeannie

love this idea!!!!!!

posted on 3/16/2010 5:06:40 PM

 
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Tina

Laughing For easy egg peeling-- use a spoon- After you crack the egg slip a teaspoon between the shell and the egg, the spoon is shaped like the egg so it will glide around the egg and pull off the shell. No little pieces left and no eggshell under the nails. 

posted on 3/16/2010 1:18:54 PM

 
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Tina

LOVE this idea!!! THANKS

posted on 3/16/2010 1:10:38 PM

 
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Flo

Love this tip It would be great for camping or at the cabin for a special treat!

posted on 3/16/2010 11:37:42 AM

 
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Anamarija

that is a great idea i will defenately try it

posted on 3/15/2010 7:57:22 PM

 
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Wendy

Great idea...no messy spoon and fingers!

posted on 3/15/2010 2:00:25 PM

 
1 posts
Kari

I do this with frosting, but never thought of it with deviled eggs!

posted on 3/15/2010 1:24:13 PM

 
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Barbara

Sorry, this isn't worth the environmental impact of yet another plastic bag. A fork works just fine.

posted on 3/15/2010 11:50:54 AM

 
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Dana

WOW!! what a wonderful idea I am definately going to give this a try. You are a genius.

posted on 3/15/2010 11:39:20 AM

 
5 posts
Teresa

i have never done that! Great idea - going to have to try this. thanks for the tip

posted on 3/14/2010 10:38:44 PM

 
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Leigh

this is how i do it!

posted on 3/14/2010 9:12:21 PM

 
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Susan

i do this all the time!

posted on 3/14/2010 8:06:47 PM

 
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Mollie

Great idea!!

posted on 3/14/2010 7:09:35 PM

 
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Krista

Great for little hands to help with.

posted on 3/14/2010 2:33:02 PM

 
8 posts
Mary

Wow, I am officially the deviled egg maker for Easter.  I go through a bowl, bender (a total pain to clean)and a piping bag.  NEVER AGAIN ... so simple and such a good idea.  Just like the paper plate.. ;-)

posted on 3/14/2010 2:18:40 PM

 
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Robin

wonderful; you are the master chef today!!!

posted on 3/14/2010 1:56:44 PM

 
5 posts
Willow ...

Wow - can't beleive I didn't think of that (since the kids love helping me and make a huge mess)!

posted on 3/14/2010 12:50:53 PM

 
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Belinda

I USE THIS TIP TOO & IT'S A GREAT WAY TO DEALWITH LESS MESS...Smile

posted on 3/14/2010 12:29:41 PM

 
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Mary

What a great idea! My problem is getting the shell off the egg without tearing the egg!

posted on 3/14/2010 11:31:37 AM

 
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Carol

What a great idea.  So simple and easy.Carol 3/14/10

posted on 3/14/2010 11:26:31 AM

 
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Carol

What a great idea.  So easy.Carol 0314/10

posted on 3/14/2010 11:25:33 AM

 
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Helen

great idea! wish i had thought of that.  will be trying it Easter dinner.

posted on 3/14/2010 9:09:48 AM

 
13 posts
Corinne

I love this tip! No mess and no bowl to wash!!Smile

posted on 3/14/2010 8:45:20 AM

 
2 posts
Janice

I do it this way and looove it !   No mess at all.

posted on 3/14/2010 12:19:38 AM

 

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