Olive oil is a staple - thanks.

posted on 9/14/2011 2:28:44 PM

I tried this very good

posted on 4/18/2010 11:43:55 PM

GREAT IDEA

posted on 3/15/2010 8:14:17 PM

We sometimes add squash or tomatoes (seeded) when doing this. Very veratile and tastes good too

posted on 3/4/2010 4:13:35 PM

My family loves potatoes this way!!  For less baking time...LOL...for those who can't wait 30 minutes, just cut in smaller wedges and I don't close up the foil, so they are browned on the outside and tender inside!

posted on 3/4/2010 1:38:52 PM

Sounds way good!!! and easy! ;)

posted on 3/3/2010 10:01:49 PM

This is a foolproof pleaser. And just as easy, use the same potatoes - washed and quartered and boil in a pot - water covering with a bouillon cube or two for about 10 minutes or until tender. Add 1/4-1/2 stick butter (to liking), sprinkle with garlic powder, and smash by hand. Add chopped fresh or dry parsley,  s&p to taste . Easy smashed garlic potatoes and a huge crowd pleaser!

posted on 3/3/2010 11:02:16 AM

This is for Tess who cuts red potatoes, adds olive oil and seasnings.  Try adding dry parsley and dry chives.  Toss all and put in a microwave bowl with cover.  Done is less than 5 minutes.  No need to bake in oven for 30 min.  Quick and easy.  Ginny

posted on 3/3/2010 10:37:32 AM

I am going to try this.  I love to leave the peelings on potatoes for the extra vitamins and fiber.

posted on 3/2/2010 5:24:55 PM

I think your recipe sounds good, and here's another one that we just made...cut washed potatoes into quarters or smaller so they are equal in size, spray a pan with Pam and put potatoes and any Italian dressing mix you like on it, and put into a 350 oven.  I did this while roasting chickens in the same oven.  After 1 hour, I added 1 cup of hot water to the potatoes and continued cooking about 45 mins.  They came out golden brown and delicious.

posted on 3/2/2010 3:44:25 PM

This sounds really simple and yummy.  Now I'm hungry!

posted on 3/2/2010 2:43:56 PM

This sounds fabulous!!! I'm going to try it tonight!

posted on 3/2/2010 11:46:00 AM

I make this and its great and easy. thanks!

posted on 2/28/2010 10:37:15 PM

They are awesome. Alternatives would be sprinkling with dry cheeses like parmesan, or even sprinkle a little powder dressing like ranch... Yum, I'm going to go heat me up some....  

posted on 2/28/2010 10:13:31 PM

I love it ! It sounds quick and easy to whip up and would be a big hit in my house! :)

posted on 2/28/2010 5:39:12 PM

This sounds good and easy.  I am going to try this recipe real soon.

posted on 2/28/2010 12:56:02 PM

Ha...okay, now I'm hungry for this!!  I have everything you listed and am off to go try this!!  Thanks!

posted on 2/28/2010 12:44:20 PM